Foodsafe

P.O. Box 121

Glenwood, Minnesota 56334

(877) 723-3660

Foodsafe’s Food Manager Certification Courses

Our Certification Course meets the requirements of the Certification Rule by the MN Dept of Health and Ag!  Our courses are one day in length (typically six hours) to help you and your establishment meet training and educational requirements in the shortest amount of time possible. Best of all, our instructors are past or present health inspectors to ensure the information given during class is accurate and based on the food code. 

        Foodsafe’s Food Manger Re-Certification Courses

Under the Certification Rule by the MN Dept of Health and Ag, you must become re-certified every three years.  To become re-certified you must attend a re-certification class for a minimum of four hours - no exam is required. 

        Food Manager Certification Correspondence Course

Our Correspondence Course was specifically designed to meet the Certification Rule without spending six to eight hours in a classroom.  To become certified using the correspondence course, the participant reads the Correspondence Textbook and takes the practice exam (at the end of book).  The practice exam is returned to Foodsafe for correction.  Upon successful passing the practice exam, a completion certificate and testing locations are sent to the course participant.  The course participant chooses which testing site he or she wishes to attend and returns the examination registration form to Foodsafe.  A confirmation letter is sent to the participant indicating the date, time, and location of the examination site.

      Food Manager Re-Certification Correspondence Course

Foodsafe is now able to provide a Food Manager Re-certification Correspondence Course approved by the MN Dept of Health and Ag.  To become re-certified using this option, the participant reads our Re-certification Correspondence Coursebook (40 pages) and completes the 100 question quiz (enclosed in the Coursebook).  The quiz is returned to Foodsafe for correction. If a score of 75% is achieved on the quiz, a Re-certification certificate worth 4 hours of continuing educational credits is sent to the participant.   

                 

REGISTER ON-LINE TODAY !!!

WWW.FOODSAFE.HOMESTEAD.COM 

REGISTRATION

 

Name:___________________________________________________

 

Business:_________________________________________________

 

Address:__________________________________________________

 

City/State/Zip:_____________________________________________

 

Phone:___________________________________________________

 

Course Location:     (Circle Course Location Below)

 

Alexandria, MN     Jan. 189 am - 3 pmGlenwood Bank 

Benson, MNFeb 18 2 pm - 8 pmBenson Library

Moorhead, MN      Feb 20 9 am - 3 pmMoorhead Library

St. Clou, MN         March 13      10 am - 4 pmSt. Cloud Civic Ctr

Willmar, MN          April 3  9 am - 3 pmWillmar Library

 

Recertification is conducted during the first four hours of the class.

                            

Send registration and check to:

Foodsafe

P.O. Box 121

Glenwood, Minnesota 56334

Call Toll Free: 1 - 877 - 723 - 3660

                            

Food Manager Certification Course (Experior Assessment Exam):

$115.00 X _____  = _____

 

Food Manager Certification Course (Serv-Safe Exam):

(Burger King, McDonald’s, Taco Bell, Taco John’s and Marriott Restaurants)

                 $135.00        X _____  = _____

 

Food Manager Certification Correspondence Course:

                  $135.00        X _____  = _____

 

Food Manager Re-certification Course: 

                                       $50.00          X _____  = _____

 

Food Manager Re-Certification Correspondence Course:

         $50.00 X _____  = _____

 

 

 

TOTAL AMOUNT ENCLOSED:$_______________